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Greeneville Farmers Market is accepting new vendors in these areas:

  • SPECIAL EVENTS ie  FALL FESTIVAL, KIDS DAY, HALLOWEEN, CHRISTMAS HOLIDAY EVENTS.
  • WE WELCOME DIRECT SALES VENDORS AT OUR SPECIAL EVENTS.   ONLY ONE OF EACH KIND ALLOWED PER EVENT.
  • BEEF PRODUCTS (MUST FOLLOW ALL STATE, LOCAL AND FEDERAL GUIDELINES TO BE ACCEPTED) AND HAVE LICENSE
  • PORK PRODUCTS (MUST FOLLOW ALL STATE, LOCAL AND FEDERAL GUIDELINES TO BE ACCEPTED)  AND HAVE LICENSE
  • MILK AND CHEESE PRODUCERS (MUST FOLLOW ALL STATE, LOCAL AND FEDERAL GUIDELINES TO BE ACCEPTED)
  • EGGS (MUST FOLLOW ALL STATE, LOCAL AND FEDERAL GUIDELINES TO BE ACCEPTED)
  • VEGETABLE & FLOWER PLANTS NOW REQUIRE A $50 A YEAR LICENSE
  • PRODUCE VENDORS 
  • ARTIST
  • CUT FLOWERS
  • ​MUSICIANS








​VENDORS MUST MEET
( READ THE NEW TENNESSEE FOOD FREEDOM ACT 2022) THIS ALLOWS MORE FOOD THAT CAN BE MADE IN A HOME KITCHEN TO BE SOLD AT FARMERS MARKETS AND FROM YOUR HOME. YOU MUST STILL FOLLOW ALL STATE GUIDELINES FOR SELLING AT A FARMERS MARKET IN THE STATE OF TENNESSEE. IT IS YOUR RESPONSIBILITY TO KNOW AND ADHERE TO ALL OF THESE REQUIRED GUIDELINES. 
LOCATION:
The Doak House Museum
690 Erwin Hwy.
Greeneville, Tn. 37745
On the Campus of Tusculum University

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